Attractive pale yellow robe with green glints. Floral nose with mineral notes from the
ripe Sauvignon emerging from aromas of tropical fruit.
The attack is round and full bodied, leading to delicate vanilla on the palate that gives
way to nuances of fresh butter, brioche and preserved citrus-fruit peel. The light, fresh
and finish lingers infinitely, revealing the terroir and varietals.
Today, Chateau Villa Bel-Air produces red and white wines which perfectly illustrate the finesse and complexity of Graves wines.
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WINE TASTING
WBS ON BOARD WINE TASTINGS - ON W.B. YEATS - IRISH FERRIES - DUBLIN TO CHERBOURG, Thursday September 28th and Thursday October 12th www.irishferries.com/uk-en/offers/winetasting2023/